Future directions on farm based food direction in New Zealand

Monday 9 April 2018 - 1 January 0001

4pm to - 9pm

Venue: Heartland Hotel Croydon (Croydon Lodge) 100 Waimea Street, Croydon, Gore

What are the issues facing farmers in 2018, and what drivers and threats are coming?

Come and hear from other farmers about the issues they see, and discuss how farmers in Otago and Southland can work to address these issues in a way that will ensure a more sustainable environmental, social and economic future for farming in New Zealand

Dinner will be provided.

Please RSVP for catering purposes by Thursday 29 March to:

Otago Regional Council reception,
E. customerservices@orc.govt.nz
P. 0800 474 082